Monday, February 03, 2014

Sizzling Plate Baguio City



Dining at Sizzling Plate's one of the things I truly missed during our short getaway to Baguio City. Frankly, I'm not a meat person but I've made an exception to this one. The steak is the resto's specialty. The meat is tender and well-seasoned.


I'm salivating right now. I'm sure you are too! Haha! Even without any gravy on the side, it was still DELICIOSO! But since I like using condiments every time, Baby poured over some Worcestershire and hot sauce in a saucer and mixed it very well. Not to mention, she's an expert when it comes to making sauces. 

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